Apple Cinnamon Bread
If you love apples and cinnamon, you will love this tasty sweet bread recipe. Goes great with coffee in the morning for breakfast or serve with a scoop of ice cream for dessert.
Servings: 6 slices
Ingredients
Dry Ingredients
- 1 cup flour
- 2 tsp baking powder
- 1/2 tsp salt
- 1/4 cup oats
- 1 Tbsp ground cinnamon
- 1/2 cup chopped pecans or walnuts (optional)
- 1/2 cup chopped apples
Wet Ingredients
- 1/2 cup applesauce
- 1/3 cup brown sugar
- 1/2 cup milk
- 4 oz. plain or vanilla yogurt
- 1/4 cup olive oil
- 1 tsp vanilla flavor
Instructions
- Combine all dry ingredients together except for chopped apple and nuts.
- Combine all wet ingredients together and mix well. Add wet ingredients to dry ingredient mixture. Then add chopped apples and nuts. Mix until just blended. Do not overmix.
- Fill greased muffin tins about 2/3 full with muffin batter. Bake at 325 degrees F for 25-35 minutes or until golden brown. Remove from oven and allow to cool before removing from muffin tin.